For the Oregon Beer Growler
Here’s the conundrum I offered as conversation to a handful of party stragglers sipping the last of their brews around a solstice campfire: This will be the fourth, maybe fifth year I’ve written up the results of our Oregon IPA tastings. Surely by now, I say, everyone knows the India story — that English colonizers living in that faraway place, thirsty for their ales, packed their barrels with preservative hops to get the beer to India so it wouldn’t spoil along the way.
Or, do they? One person tells the tale of a beer server in Portland who suggested that IPAs were actually invented there. We all snickered, arrogant in our superior knowledge of beer. Did the fool not notice the name refers to India pale ales?
Someone suggested: “Why didn’t they name it Portland pale ale if this hoppy beverage were actually invented in Portland?”
“Because nobody wanted to order a “Pee-Pee A,” delivered Kate, ever the one-line queen.
Ba-dum-bum. Cheers all around.
Here are some of our consumer tasters’ favorite Oregon IPAs:
Ordnance Full Metal Jacket, Boardman 6.6% ABV; 53 IBUs
Brewer’s Description: Western Europe meets West Coast in this quaffable IPA. A fusion of New-World hops are held up with a malty backbone reminiscent of a maltier English-style pale.
Consumer Comments: Floral, malty and thick. Citrusy, floral, nice smell, slightly piney. Strong bitterness but not too much, with a nice balance. Molasses. Easy drinking. Flavorage! Flowery smooth flavor. Sunny hop delight! Lightly floral and malty.
StormBreaker Handful of Hops V. 3.0, Portland 6.8 % ABV; 78 IBUs
Brewer’s Description: V. 3.0 of this experimental IPA series has aromas of mango, citrus and pine. Hoppy finish blends nicely as the slightly sweet fruitiness and characteristics of orange
citrus and pine find their way across the palate.
Consumer Comments: Hop in the sun for some of this fun! Fruity and sweet and a little bitter. A light citrus flavor and a smooth ending. Floral with a nice balance of bitter and sweet. Nice head. A bit tart. I love the citrus notes. Easy drinking. Crisp backbone.
Widmer Upheaval IPA, Portland 7% ABV; 55 IBUs
Brewer’s Description: This IPA has more than two pounds of hops per barrel, unleashing a huge hop flavor and aroma with serious bitterness and a balanced finish. Brewed with wheat, the result is a hazy, bold IPA that’s unfiltered. Hops: Alchemy, Simcoe, Chinook, Willamette, Brewers Gold, Nelson Sauvin.
Consumer Comments: Piney, citrus, hoppy goodness. Sweet and smooth. Lemony hints. Spicy aftertaste with a little bite. Malty, sweet, easy drinking. Sticks to your tongue! Pleasant drink. Refreshing. Mowing the lawn IPA.
Full Sail Classic IPA, Hood River 6% ABV; 60 IBUs
Brewer’s Description: This Northwest-style IPA is generously hopped with Centennials from the Yakima Valley and brewed in the classic style with two-row Pale and Crystal malt. It has a full, malty body and a hint of fresh citrus. Perfect after your favorite water sport, even if that happens to be the grueling drag-the-poolside-lounge-chair-into-the-sun event.
Consumer Comments: Light and refreshing. Bubbly fun. Flavorful, nice crisp taste. Very good, balanced and good summer fun. Smooth drinking and easy flavor to savor. Citrusy and herbal, quaffable and simple. A good go-to beer.
Hop Haus Genie In A Bottle, Gresham 5.7% ABV; 70 IBUs
Brewer’s Description: A well-respected Northwest-style IPA. It’s smooth drinking with a late hop addition. This medium-bodied, palate-pleasing beer is definitely something you’d ask for in
one of your three wishes!
Consumer Comments: Well-rounded, balanced, enjoyable. Zippy. Some pine and citrus. Nice! My favorite! Very easy drinking. Great beer. Very simple, which is nice. Pool party beer. Summertime fun beer.
Big Horse Paragon, Hood River 6.4% ABV; 65 IBUs
Brewer’s Description: The Paragon is a light and bright summer IPA. Made with a blend of Amarillo, Centennial and Azacca hops, the Paragon pops with fresh citrus flavors of candied mandarin orange and subtle flavors of star anise.
Consumer Comments: Subdued flavor and not too intense. Sweeter with a floral aftertaste. A food one for a spring day when the sun is out, but still cold. Nutty. Licorice? Nice level of bitterness. Great color, light, dandelion notes, good spring beer.
Hopworks Pig War, Portland 6% ABV; 60 IBUs
Brewer’s Description: Organic Hard Red Spring Wheat grown on Twin Oaks Farm on San Juan Island imparts tart flavors, medium body and signature wheat cloudiness. Pig War refers to the 1859 standoff between American and British authorities over San Juan Island. The only casualty of this 15-year standoff was one wayward pig.
Consumer Comments: Refreshing. Great for a summer picnic. I wouldn’t hate myself for drinking too much of this. Flavor on the palate jumps like a kangaroo with hops in its pouch. The hops are very unique. Wonderful flavor. Would be nice with a burger. Real citrus flavor. A very pleasant beer.
Silver Moon IPA 97, Bend 7% ABV; 75 IBUs
Brewer’s Description: Packs a punch with bold tropical fruit and citrus zest flavors, creating a light pine aroma.
Consumer Comments: Sound sipping with a Sitka spruce. Fruity body with a warm, hoppy after flavor. Perfect for a hot day on the river. Good and fresh tasting. Floral and slightly sweet. Would go great with Chinese food. Fantastic. The hop notes are spot on. Roasty, but light.
McMenamins Hillsdale IPA, Portland 7% ABV; 100 IBUs
Brewer’s Description: The Hillsdale IPA greets your nose with the pungent, grassy aromas of Mosaic and Citra hops. A simple grain bill keeps the beer light in color and body, as sweet malts were excluded to avoid overshadowing any hop flavors. The name pays homage to the very first McMenamins brewery, opened more than 30 years ago.
Consumer Comments: Is it rude to ask for the recipe? Good basic IPA. Keep this one around for guests who love IPAs. Light and delicious.
pFriem IPA, Hood River 7.2% ABV; 65 IBUs
Brewer’s Description: When the first pale ales arrived in India in the early 18th century, outcries of “Zounds!” “Jolly good!” and “Huzzah!” were heard across the East Indian subcontinent. Expect the same exclamations when sniffing the piney aroma and tasting the big hops, huge citrus and candy-like malt.
Consumer Comments: The champagne of IPAs. Very good. Get me some curry. Great flavor. Smells like tropical fruit. Golden delicious. Candy with a bitter back. Long-lasting hoppy taste, coats my tongue.
Sunriver Vicious Mosquito, Sunriver 7% ABV; 70 IBUs
Brewer’s Description: The Sunriver Brewing Company’s flagship uses heavy handfuls of the finest Northwest hops (Warrior, Cascade, Centennial, Columbus and Simcoe), which define this pungent, resinous brew. This hop attack comes at you like the vicious mosquitos at our nearby Cascade Mountains.
Consumer Comments: Bitter like my sister-in-law after the divorce, but in a good way. Classic IPA with a nice balance. Easy drinking. Good taste with no lingering aftertaste. Yes! Light and refreshing. Great smell.
Portland Brewing and Double Mountain Subcontinental IPA, Portland/Hood River 7% ABV
Brewer’s Description: Brewed for Portland Beer Week, these two brewing giants collaborated on an IPA with pepper, cardamom, clove, cumin and saffron.
Consumer Comments: No way. Anise? This is Christmas on my tongue! It’s like running through a clover field on a beautiful summer day. Very good. Hint of cloves or some other spice. Low bitterness. Santa’s workshop IPA.
Wild Ride Electri-Fly, Redmond 6.3% ABV; 65 IBUs
Brewer’s Description: Prepare to lift off and experience an IPA that showcases a blend of premium two-row and honey malts, which lay a perfect perch for the addition of hops. Flown in from the Southern Hemisphere, the unique hops give this beer a pleasant flavor and the aroma of
Consumer Comments: Floral aroma. Pine cones. Slight butterscotch. Good and smooth. Smooth and fruity and not too bitter.
NEXT FREE TASTING: Oregon Beer Growler’s Canned Beer Tasting 2 p.m. Saturday, July 9 at F.H. Steinbart Co., 234 SE 12th Ave., Portland